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Idle Swede · 18 July 2010, 08:50 AM

Tonight we had one of my favorite Swedish dishes: Gräddstuvad Pytt i Panna.

rsg · 18 July 2010, 09:35 AM

I see pickles. Isn't that almost a veggie?!?

Quote:

Originally Posted by Idle Swede

Tonight we had one of my favorite Swedish dishes: Gräddstuvad Pytt i Panna.

sakuraba · 18 July 2010, 09:37 AM

Quote:

Originally Posted by rsg

I see pickles. Isn't that almost a veggie?!?

The cranberries count as veggies too, right?

rsg · 18 July 2010, 09:40 AM

Lunch yesterday was a perfectly cooked flank steak with fries and a nice glass of cab.

PhilM · 19 July 2010, 12:21 AM

Well these were lovely

Idle Swede · 19 July 2010, 12:24 AM

[QUOTE=PhilM;1943241]Well these were lovely

QUOTE]

Is that Paul the octopus?

PhilM · 19 July 2010, 12:31 AM

I don't know about Paul, but it was lovely and tedner and went down well especially with a couple of beers

BASSETHOUNDS · 19 July 2010, 03:15 AM

Olé !

TRW · 20 July 2010, 07:22 AM

It is a day off for me so I have been enjoying myself in the Kitchen this afternoon and back n forth on TRF.I Love to cook and usually do so every day.This is what I just took out of the oven to let cool.This is TW Lasagna w/Mild Italian Sausage,Ground Chuck Meatsauce(Gravy),Provolone,Parmesan and Moozarella cheese sandwiched inbetween 3 layers of Lasagna Macaroni.Enjoy

Idle Swede · 20 July 2010, 07:46 AM

Quote:

Originally Posted by TRW

It is a day off for me so I have been enjoying myself in the Kitchen this afternoon and back n forth on TRF.I Love to cook and usually do so every day.This is what I just took out of the oven to let cool.This is TW Lasagna w/Mild Italian Sausage,Ground Chuck Meatsauce(Gravy),Provolone,Parmesan and Moozarella cheese sandwiched inbetween 3 layers of Lasagna Macaroni.Enjoy

Looks real good Tim.

TRW · 20 July 2010, 07:55 AM

Quote:

Originally Posted by Idle Swede

Looks real good Tim.

Thank You Leo!And it is.Athough I must say it will be Better Minana coming out of the Fridge.It hold's it's form a little better on the "Leftover Day".

Idle Swede · 20 July 2010, 08:12 AM

Quote:

Originally Posted by TRW

Thank You Leo!And it is.Athough I must say it will be Better Minana coming out of the Fridge.It hold's it's form a little better on the "Leftover Day".

I know what you mean and I agree.

Art 1 · 20 July 2010, 11:18 AM

Olive Garden last night, Longhorn's tonight.

Idle Swede · 20 July 2010, 11:20 AM

Quote:

Originally Posted by Art 1

Olive Garden last night, Longhorn's tonight.

Is your wife out of town Art because I know you get better food at home?

Art 1 · 20 July 2010, 12:13 PM

Quote:

Originally Posted by Idle Swede

Is your wife out of town Art because I know you get better food at home?

No, but she cooked a lot over the last few days. I really don't care for either of those places that much but it's ok. She is coming down to your neck of the woods for a week on Friday. Flying 1st class from Orlando to Ft. Laud. Who does such a thing.

I just keep quiet.

Idle Swede · 20 July 2010, 12:15 PM

Quote:

Originally Posted by Art 1

No, but she cooked a lot over the last few days. I really don't care for either of those places that much but it's ok. She is coming down to your neck of the woods for a week on Friday. Flying 1st class from Orlando to Ft. Laud. Who does such a thing.

I just keep quiet.

Hey, you gave her a life in luxury.

Art 1 · 20 July 2010, 12:25 PM

Quote:

Originally Posted by Idle Swede

Hey, you gave her a life in luxury.

I told her the Amtrak goes from Winter Park to Palm Beach for $40 and she said that she'll remember that for me the next time I go down.

BASSETHOUNDS · 20 July 2010, 11:00 PM

HORROR ! Just come back from the basement fridge .. NO dry white wine in there . My wife brought back this beautiful "Emperor" fish from the market and it is ready yo come out of the oven . A bottle of bubbly stuff from the Reims region will just do nicely too .

Idle Swede · 20 July 2010, 11:03 PM

Quote:

Originally Posted by BASSETHOUNDS

HORROR ! Just come back from the basement fridge .. NO dry white wine in there . My wife brought back this beautiful "Emperor" fish from the market and it is ready yo come out of the oven . A bottle of bubbly stuff from the Reims region will just do nicely too .

Hurry up and get a picture before she cuts it up.

BASSETHOUNDS · 20 July 2010, 11:11 PM

Quote:

Originally Posted by Idle Swede

Hurry up and get a picture before she cuts it up.

Look .. It took her a while to "get" the watch forum thing and pictures we post all the time . The fact that Dalip and his family came over .. she saw that there are other "normal" people involved . did help a lot . Now .. to go and take pictures of what we are about to eat because I want to post it ... she is not ready .. yet . Working on it

Idle Swede · 20 July 2010, 11:22 PM

Quote:

Originally Posted by BASSETHOUNDS

Look .. It took her a while to "get" the watch forum thing and pictures we post all the time . The fact that Dalip and his family came over .. she saw that there are other "normal" people involved . did help a lot . Now .. to go and take pictures of what we are about to eat because I want to post it ... she is not ready .. yet . Working on it

My wife is the opposite.

When she calls me down for dinner and she's cooked something "extra" she yells: Don't forget the camera.

TRW · 20 July 2010, 11:23 PM

Quote:

Originally Posted by Idle Swede

My wife is the opposite.

When she calls me down for dinner and she's cooked something "extra" she yells: Don't forget the camera.

Love it!

rsg · 20 July 2010, 11:26 PM

Quote:

Originally Posted by Idle Swede

My wife is the opposite.

When she calls me down for dinner and she's cooked something "extra" she yells: Don't forget the camera.

Heck, my wife is already taking the picture when I walk into the kitchen.

BASSETHOUNDS · 20 July 2010, 11:55 PM

Ok, no pictures but we just at it ..a little overcooked for my liking . But , I said nothing and ate it . Did pour most of the bottle down my neck to wash it down . No worries .

TRW · 21 July 2010, 12:27 AM

Quote:

Originally Posted by BASSETHOUNDS

Ok, no pictures but we just at it ..a little overcooked for my liking . But , I said nothing and ate it . Did pour most of the bottle down my neck to wash it down . No worries .

Hilarious

BASSETHOUNDS · 21 July 2010, 01:46 AM

Sounds a great idea ... start planning !

TSW · 22 July 2010, 06:29 AM

Some dinners i had this week!

BBQ Ribs & Entrecote

Plankstek

Sunday steak (Elk shot by my brother inlaw)

Homemade Pizza

Enjoy

Idle Swede · 22 July 2010, 08:54 AM

That Sunday Elk steak looks awesome Thomas.

When it comes to pizza making, what can I say............................................... .........................you got a long way to go.

Idle Swede · 22 July 2010, 01:04 PM

Went downstairs for an evening snack.

A Bitburger, toasted English muffin with swedish shrimp cheese spread, Yummy.

gecko · 22 July 2010, 01:27 PM

Tagliata with arugula, cheese, and tomatoes with a '97 Gaja Brunello di Montalcino.

18 July 2010, 09:40 AM	#4
rsg "TRF" Member Join Date: May 2009 Real Name: Richard Location: California Posts: 1,092	Lunch yesterday was a perfectly cooked flank steak with fries and a nice glass of cab.

19 July 2010, 12:21 AM	#5
PhilM "TRF" Member Join Date: Nov 2007 Real Name: Phil Location: London Watch: Sea-Dweller Posts: 1,765	Well these were lovely

19 July 2010, 12:24 AM	#6
Idle Swede Suspended Join Date: Oct 2008 Real Name: Leo Location: Boca Raton Posts: 13,820	[QUOTE=PhilM;1943241]Well these were lovely QUOTE] Is that Paul the octopus?

19 July 2010, 12:31 AM	#7
PhilM "TRF" Member Join Date: Nov 2007 Real Name: Phil Location: London Watch: Sea-Dweller Posts: 1,765	I don't know about Paul, but it was lovely and tedner and went down well especially with a couple of beers

19 July 2010, 03:15 AM	#8
BASSETHOUNDS Banned Join Date: Oct 2009 Real Name: Tristan Location: GIRONA , SPAIN Watch: 116520/660/710/334 Posts: 7,147	Olé !

20 July 2010, 11:18 AM	#13
Art 1 Banned Join Date: Feb 2008 Location: Florida, Canada Watch: Rol/Seik/Tud/Omega Posts: 30,244	Olive Garden last night, Longhorn's tonight.

20 July 2010, 11:00 PM	#18
BASSETHOUNDS Banned Join Date: Oct 2009 Real Name: Tristan Location: GIRONA , SPAIN Watch: 116520/660/710/334 Posts: 7,147	HORROR ! Just come back from the basement fridge .. NO dry white wine in there . My wife brought back this beautiful "Emperor" fish from the market and it is ready yo come out of the oven . A bottle of bubbly stuff from the Reims region will just do nicely too .

20 July 2010, 11:55 PM	#24
BASSETHOUNDS Banned Join Date: Oct 2009 Real Name: Tristan Location: GIRONA , SPAIN Watch: 116520/660/710/334 Posts: 7,147	Ok, no pictures but we just at it ..a little overcooked for my liking . But , I said nothing and ate it . Did pour most of the bottle down my neck to wash it down . No worries .

21 July 2010, 01:46 AM	#26
BASSETHOUNDS Banned Join Date: Oct 2009 Real Name: Tristan Location: GIRONA , SPAIN Watch: 116520/660/710/334 Posts: 7,147	Sounds a great idea ... start planning !

22 July 2010, 08:54 AM	#28
Idle Swede Suspended Join Date: Oct 2008 Real Name: Leo Location: Boca Raton Posts: 13,820	That Sunday Elk steak looks awesome Thomas. When it comes to pizza making, what can I say............................................... .........................you got a long way to go.

22 July 2010, 01:27 PM	#30
gecko Member Join Date: Jul 2010 Real Name: Kevin Location: Los Angeles Watch: DD, DDII Posts: 27	Tagliata with arugula, cheese, and tomatoes with a '97 Gaja Brunello di Montalcino.

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